Shea Butter

What is Shea Butter?

Shea Butter is a natural plant extract with exceptional moisturizing properties which comes from the karite or shea tree. The Shea tree, formerly Butryospermum paradoxum, is now called Vitellaria paradoxa. It produces its first fruit (which resemble large plums) when it is about 20 years old and reaches its full production when the tree is about 45 years old. It produces nuts for up to 200 years after reaching maturity.  Thats why shea butter is precious in Africa, and all the processing to get the shea butter is made by women,so they call it as womens gold.The Shea tree grows naturally in the wild in the dry Savannah belt of West Africa from Senegal in the west to Sudan in the east, and onto the foothills of the Ethiopian highlands. It occurs in 19 countries across the African continent, namely Benin, Ghana, Chad, Burkina Faso, Cameroon, Central African Republic, Ethiopia, Guinea Bissau, Cote D’Ivoire, Mali, Niger, Nigeria, Senegal, Sierra Leone, Sudan, Togo Uganda, Zaire and Guinea.

What are the fuctions of the shea butter?

Shea Butter is used in cosmetics, pharmaceuticals and in Europe it is also used in the confectionary and chocolate industry as a cocoa butter substitute.
People of all ages and skin types utilize shea butter because of its many uses. Every house should have a jar of shea butter for smoother skin or for treatment of minor skin injuries around the house.
Shea butter can be used to treat various skin problems including dry skin, psoriasis, burns, blemishes, eczema, wrinkles and stretch marks.
Other uses: Adds and maintain moisture to dry hair,repairs breakage & split ends and promotes hair growth.

What are the diffrences of she a butter between East Africa and West Africa ?

There are two main varieties of shea butter, Butyrospermum Parkii (West African) and Vitellaria Nilotica (East African). Butyrospermum Parkii is produced in West Africa where as Vitellaria Nilotica is produced only in Northern Uganda and Southern Sudan. At room temperature Eastern African shea butter is softer than West African shea butter. It is creamier and silky, making it quick and easy to apply. Eastern African shea butter is also slightly in higher therapeutic properties. Eastern shea butter has a sweeter scent than West African shea butter. Eastern African shea butter is rarer because of lower shea production and also because of civil unrest in Uganda and Sudan.

How is Shea Butter produced?

It has 8 major stages of processing shea butter,include Sorting, Cracking, Roasting, Grinding, Kneading, Boiling, Filtration and Stirring, Packaging.
What does organic Shea Butter smell like?
Unrefined shea butter has a distinctive nutty scent. However, once applied to skin the scent will start to fade and become very faint in about 20-30 minutes.

DISCLAIMER: The information provided on this site is not intended to constitute professional medical advice. Please consult your personal physician with any questions